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Hay, Range & Pasture News

Winter grazing opportunities

By Richard C. Snell Barton County Extension Agent, agriculture As our growing season winds down, it's time to plan and assess our winter grazing options. [Read More]

Grazingland Sustainability initiative available statewide

South Dakota Through the Environmental Quality Incentives Program administered by the Natural Resources Conservation Service, the Grazingland Sustainability Initiative is being offered. The application deadline for this special, statewide initiative is being extended until Nov. 20. [Read More]

Graziers to meet at Lake Ozark, Mo., Nov. 2 and 3

Missouri Topics ranging from the size of cows used for grazing pastures to studying dung beetles as indicators of grassland health are on the agenda for the annual meeting of the Missouri Forage and Grassland Council, Nov. 2 and 3, at the Lake of the Ozarks. Keynote speaker Kirk Gadzia will discuss "Managing for Healthy Land, Healthy Animals and Happy People." [Read More]

"Grass farmers" let livestock do the work

"(Grass farming) is not labor intense and it's not equipment intense. It's basically using the animals to do the work for you," said a Nebraska grass farmer at the Nebraska Grazing Conference. Both John McGlynn of Knox County and Randy Jenkins of Custer County own and manage custom grazing operations. [Read More]

Rain eliminates late cutting, raises worries about winter hay quality

Arkansas There's been too much of a good thing for the state's hay producers: water. "We've probably had only about three weeks of good hay-curing weather this whole season," said Joe Vestal, Lafayette County Extension staff chair for the University of Arkansas Division of Agriculture. [Read More]



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Hay


Hay selling mostly steady

In Nebraska and the East River area of South Dakota, compared to last week limited sales trending mostly steady. Demand And trade activity very light. [Read More]

Most hay selling steady

In Nebraska and the East River area of South Dakota, demand and trade activity very light. Ground and delivered hay trading steady. Pellet sales steady, with light demand and trade activity, according to the USDA-Market News Service, Oct. 23. Prices given on a per-ton basis, unless otherwise noted. [Read More]

Although steady prices, hay moving slow

In Nebraska and the East River area of South Dakota, limited sales trending mostly steady. Demand and trade activity very light. Ground and delivered hay trading steady. [Read More]

Hay trade mixed, most prices remain steady

In Nebraska and the East River area of South Dakota, few sales trading steady to weak. New sales area a minimum. Demand and trade activity is light. [Read More]


Alfalfa selling steady

In Kansas, the hay trade is slow. Demand is moderate for dairy and stock cow alfalfa, alfalfa pellets, grinding alfalfa and grass hay, according to the Kansas Department of Agriculture-USDA Market News Service, Oct. 27. Prices given on a per-ton basis, unless otherwise noted. Southwest: [Read More]

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FROM OUR WRITERS
Trent Loos

Trent Loos

Explaining the reason


"But we feed people!" As redundant as it may sound, we are required on a daily basis to make the case for the importance

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Jerry Nine

Jerry Nine

Just a scoop full


(Nov. 18)--A man went to a farm auction not long ago. This particular man is known to be onery. He saw a

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Holly Martin

Holly Martin

Cheap shot


When my least favorite organization took a cheap shot last week at two of my favorite groups, my blood boiled. If you've been

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Larry Dreiling

Larry Dreiling

Retailers offer views to TCFA


The 2009 annual convention of the Texas Cattle Feeders Association was held recently at Amarillo. About 500 persons in attendance heard from various

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Ken Root

Ken Root

Doing good deeds


Have you ever done something for someone in a manner that was selfless? Did it make you feel good or feel foolish?

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Sara Wyant

Sara Wyant

The push for climate change legislation loses steam


For most of this year, we've heard repeatedly that President Barack Obama wanted Congress to tackle climate change prior to a Dec. 7 to

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Jennifer Latzke

Jennifer Latzke

Meat marketing tactics change with consumer trends


By Jennifer M. Latzke The grocery advertising inserts are a familiar staple of every hometown newspaper. Chucks, ribeye steaks, ground beef--all so

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Kylene Scott

Kylene Scott

Equine therapy program heals hearts and minds


By Kylene Scott Horses are therapeutic--therapeutic to look at, to ride and to work with. Winston Churchill is often quoted as to

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Jennifer Bremer

Jennifer Bremer

Conventional ag production has economical, environmental advantages


With little or no new farmland to exploit, farmers will have to become more productive in the future in order to continue to provide

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Doug Rich

Doug Rich

Make logical food choices


Buying locally grown food is the latest consumer trend to spread across the country. Many consumers buy local to support their area farmers.

More from the archives of Doug Rich

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