Home Cooking Recipes
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Spicy Baked Beans
Chef:  Joanne Bolz - Camdenton, MO          Category:  Side Dishes

Ingredients:
1 (11.7 oz. ) can baked beans
1 cup onion, chopped
3/4 cup brown sugar
3/4 cup ketchup
1 teaspoon mustard
1/4 teaspon garlic powder
bacon slices













Directions: Mix beans, onions, brown sugar, ketchup, mustard and garlic powder together. Spray crockpot removable dish with non-stick cooking spray, pour bean mixture into dish. Lay bacon slices across the top of the beans. Bake at 350°F for 1 to 1 1/2 hours. Remove from oven and put dish in crockpot, cook on low until ready to serve.

Notes: I make these beans for our annual fall hayride. My family and friends love them with hot dogs cooked over an open fire.

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