Home Cooking Recipes
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Marshmallow Fluff
Chef:  Shawne Wilfong - Austintown, OH          Category:  Desserts

Ingredients:
1 box pistachio pudding
1 can crushed pineapple, with syrup
1 (small) bag mini-marshmallows
1 container whipped topping
















Directions: Mix all ingredients together. Refrigerate 1/2 hour or longer. Serve.

Notes:

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