Ingredients:
3 - 5 lb. roast
2 packages brown gravy mix, dry
2 packages Italian dressing, dry
2 cups water
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Directions: Put roast in crock pot. Mix all other ingredients and pour over roast. Cook on high 4 to 6 hours or low 6 to 8 hours. Remove roast, shred up and put back into juice.
Notes:
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