Home Cooking Recipes
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Sausage Balls
Chef:  Coleen Koch - Summerfield, KS          Category:  Appetizers

Ingredients:
1 pound ground sausage
1 cup Cheddar cheese
1 cup Bisquick

















Directions: Mix together by hand. Roll into walnut sized balls. Bake at 350°F for 10 to 15 minutes. Place on paper towels to drain. May be kept warm in a crockpot set on low.

Notes:

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