Home Cooking Recipes
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Marshmallow Ice Cream
Chef:  Julie Schmidt - Smith Center, KS          Category:  Desserts

Ingredients:
6 eggs
2 cups sugar
1 pint jar marshmallow creme
1 1/2 T. vanilla
1 pint whipping cream
1 pint half n' half
1-2 drops lemon flavoring (optional)













Directions: Beat eggs with sugar, marshmallow creme, vanilla and lemon flavorings. Add whipping cream and half n' half. Pour into 1 gallon ice cream freezer and freeze as directed.,This is our family's favorite homemade ice cream. My son who is 10 especially LOVES it and wonders why we ever have to buy ice cream at the store again!!

Notes:

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