Home Cooking Recipes
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Creamy Coconut Cake
Chef:  Marilyn Scott - Van Buren, AR          Category:  Desserts

Ingredients:
1 box white cake mix
1 can sweetened condensed milk
1 can cream of coconut
1 package whipped topping
1 package coconut















Directions: Bake cake according to directions on box and allow to cool. Poke holes into cake with wooden spoon handle. Mix sweetened condensed milk and cream of coconut together than pour into holes. Put whipped topping on cake and sprinkle with coconut. Keep refrigerated.

Notes:

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