Home Cooking Recipes
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Holiday Salad
Chef:  Iola Egle - McCook, NE          Category:  Side Dishes

8 oz. cream cheese, softened
3/4 cup granulated sugar
1 can jellied cranberry sauce
2 tablespoons lemon juice
1 can crushed pineapple
2 bananas, diced
1 can mandarin oranges, drained
1 cup walnuts, chopped
1 cup whipping cream, whipped to soft peaks

Directions: Mix cream cheese, sugar, cranberry sauce, and lemon juice. Fold in pineapple, bananas, oranges, nutmeats and whipped cream. Freeze in 9x9 square baking dish or your holiday dish. Remove from freezer about an hour before serving. Cut in 9 servings and serv

Notes: You will like the convenience of serving this delicious salad.


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