Ingredients:
15 cups bread cubes
1 pkg. dry onion soup mix
1 can cream of chicken soup
1 can cream of celery soup
2 eggs, beaten
1 1/2 teaspoons salt
1/4 teaspoon pepper
1 tablespoon sage
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Directions: Mix all together and bake 40 minutes in 350°F oven or stuff bird. You can add 1 cup of browned hamburger for a more hearty dressing.
Notes: My Mom and I have made this dressing since I was a teenager.
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