Home Cooking Recipes
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No Bake Apricot Balls
Chef:  Carol Jean Welsch - Haviland, KS          Category:  Appetizers

Ingredients:
2 cups coconut
1 1/2 cups ground dried apricots
2/3 cup sweetened condensed milk
powdered sugar
















Directions: Mix coconut and apricots. Add sweetened condensed milk. Mix well. Form into balls. Roll in powdered sugar. Chill. Store in air-tight container. Makes 40 to 45.

Notes:

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