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Red Meat Club annual dinner is Jan. 14

The Red Meat Club's annual dinner, promoting the red meat and livestock industries, is set for Jan. 14, at the National Western Club.

Cocktails are set for 5:30 p.m. Dinner is 6:30 p.m. Tickets are $25 per person.

For information and reservations, contact Cyndi Murren at 303-299-5566 or e-mail international@nationalwestern.com.


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