Forage inoculants feature improved stability

Biotal forage inoculants manufactured by Lallemand Animal Nutrition, Milwaukee, Wis., feature a new formula for improved stability.

This new formulation ensures the product stays viable when mixed with water for application. Once the bacteria in inoculants have been re-activated by mixing with water they begin to produce acids as they do when they are applied to forages. In many inoculants this is uncontrolled and the bacteria can die off quickly from the effects if the acids. Biotal's revolutionary new formula protects the bacteria from these potential negative effects, ensuring the bacteria remain viable for an extended period of time. Biotal inoculants are formulated, packaged, and shipped under strict quality control measures to ensure product strength and efficacy.

Lallemand identifies specific bacterial strains for forage inoculants based on stringent efficacy criteria and pioneered the identification and application of Lactobacillus buchneri 40788, the first organism added to the AAFCO list of organisms approved for use in animal feeding in the US. This organism is the only strain reviewed by the FDA to allow the claim "for improved aerobic stability of silage and high moisture corn stored for not less than 60 days."

For more information, call customer service at 800-692-4700, or visit www.QualitySilage.com.

3/26/07

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Date: 3/23/07

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