2 cups uncooked macaroni
2 cups chicken, cooked and diced
1 cup American cheese, shredded
1 can cream of chicken soup
1 cup milk
1 (small) can mushrooms
salt and pepper to taste
Directions: Cook macaroni; drain. Combine with the rest of
the ingredients. Pour into a greased casserole
and bake at 350°F for 1 hour.
Notes: To add a little extra something for company, one can add a little chopped pimento. Kids love this quick casserole. Great way to use up left over turkey as well.