Home Cooking Recipes
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Pineapple and Banana Salad
Chef:  Marilyn Scott - Van Buren, AR          Category:  Desserts

Ingredients:
1 tablespoon margarine
1/2 cup sugar
1 heaping tablespoon flour
1 large can pineapple, crushed
5 whole bananas
1 egg














Directions: Put sugar and flour in large pan. Mix 1/2 cup pineapple juice with egg. Combine with sugar and flour mix, cook on low heat, stir until thick add margarine. Stir in sliced bananas and pineapples.

Notes:

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