Home Cooking Recipes
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Onion Patties
Chef:  Helen Jisa - Dwight, NE          Category:  Side Dishes

Ingredients:
3/4 cup flour
1 tablespoon sugar
1 tablespoon corn meal
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup powdered milk














Directions: To the above ingredients add enough cold water to make a thick batter. Mix in 2 1/2 cups chopped onion. Drop by spoonfuls on wax paper and flatten slightly. Drop into hot oil and fry to golden brown. Turn and do other side. Drain on paper towel. Serve.

Notes: If you like onion rings youÕll love these. My family does.

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