Home Cooking Recipes
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Mixed Fruit Cheese Ball
Chef:  Pat Habiger - Spearville, KS          Category:  Appetizers

Ingredients:
2 (8 oz.) packages cream cheese, softened
1/4 lb. Cheddar cheese, grated
1 teaspoon coriander
1/4 cup raisins, diced
1/4 cup dried apricots, diced
1/4 cup dried dates, diced
1/4 cup dried prunes, diced
1 cup pecans, chopped












Directions: Mix cream cheese, Cheddar cheese and coriander until well blended. Add dried fruits and stir gently. Shape into a ball and roll in pecans. Refrigerate overnight.

Notes: This is a great holiday dish on a platter with red and green grapes around it and also some unpeeled apple wedges.

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