Ingredients:
1 cup water
1 cup sugar
4 tablespoons cornstarch
1 (3 oz.) package strawberry-banana gelatin
2 pints fresh strawberries
1 (9 inch) baked pie shell
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Directions: Combine sugar, cornstarch and water; cook until thick and bubbly in microwave about 3 to 4 minutes. Stir in 1 package strawberry-banana gelatin. Cool. Clean and slice strawberries, place in baked pie shell. Pour cornstarch mixture over berries. Chill at least 3 hours. Serve topped with whipped cream.
Notes:
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