1/2 cup butter, melted
1 tablespoon dried parsley
1/4 teaspoon salt
1 teaspoon garlic powder
1 egg, beaten
1 loaf frozen white bread, thawed
Directions: Mix butter, parsley, salt and garlic powder together. Cool, add egg. Cut bread into small pieces and dip into mixture. Place in greased large loaf pan. Let rise. Bake at 350°F for about 40 minutes or until brown.
Notes: This was a family favorite when Mom made spaghetti or lasagna