Ingredients:
1 lb Ground Turkey
1 med Onion
1 med Red Pepper
1 tps Garlic
2 slices Velveta Cheeze
1 tps Salt
1 tps pepper
1/2 cup olive oil
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Directions: To fix 4 stuffed turkey burgers fix 8 thin patties, one for top and one for bottom. Saute onions, garlic, peppers with olive oil. Place bottom pattie on grill and fill with onions, garlic and green peppers. Top with cheeze. Place top pattie and pinch sides to seal burger. Grill until cooked throughly.
Notes:
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