Ingredients:
2 (large) apples, peeled and finely diced
1 cup sugar
2 cups flour
2 teaspoons cinnamon
1/2 cup vegetable oil
1 egg
2 teaspoons vanilla
1 cup raisins
1 cup pecans, chopped

Directions: Mix apples and sugar then set aside. Stir flour, soda, cinnamon and salt with a fork. Mix together vegetable oil, egg and vanilla in a bowl. Stir oil mixture into apples. Stir in flour mixture. Stir in raisins and nuts. Drop into well greased muffin tins, filling 3/4 full. Bake in 350°F oven for 20 minutes. Makes 24 muffins.

Notes: