Home Cooking Recipes
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Cheese Krisps
Chef:  Carol F. Mandrell - Olton, TX          Category:  Appetizers

Ingredients:
2 sticks margarine
1 (10 oz.) package sharp Cheddar cheese
1/2 cup Prmesan cheese
1-1/2 teaspoons salt
1 tespoon paprika
1/2 teaspoon cayenne pepper
2 cups flour
2 cups Rice Krispies cereal












Directions: Grate the Cheddar cheese and melt the margarine. Mix together and add the Parmesan cheese. Mix. Sift the dry ingredients and mix into the first mixture. Add Rice Krispies. mix well. Roll in small balls, place on greased cookie sheet and flatten with a fork. Bake at 350°F for 10 to 12 minutes. Make about 75 krispies.

Notes:

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