Home Cooking Recipes
home cooking recipes                                            home cooking recipes
Easy Fudge
Chef:  Coleen Koch - Summerfield, KS          Category:  Desserts

Ingredients:
1 pound Velveeta Cheese
1 pound stick margarine
4 pounds powdered sugar
1 cup cocoa
1 pound pecans
1 tsp vanilla














Directions: Melt cheese and margarine together. Sift powdered sugar and margarine together and gradually add to cheese-margarine mixture. Stir in vanilla and nuts. Spread in lightly buttered 9x13 pan to cool.,This makes a very smooth fudge with no cheesy taste.

Notes:

Untitled
Ingredient
Title
Chef
Category

Story of a Steak