Home Cooking Recipes
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Creamiest Potato Soup
Chef:  Maudie Burden - Centerview, MO          Category:  Main Dishes

Ingredients:
3 cups potatoes, diced and pared
1/2 cup celery, diced
1/2 cup onion, diced
1-1/2 cups water
2 teaspoons reduced sodium instant bouillon seasoning or 1 can chicken broth
1/2 teaspoon salt (or to taste)
2 cups milk
1 cup sour cream
2 tablespoons flour
2 or 3 slices American cheese
1 package Ranch dressing mix









Directions: Combine potatoes, celery, onion water, bouillon and salt, cook until tender. Don't over cook potatoes. Add 1 cup milk and keep at low heat. Mix sour cream, flour, Ranch packet and remaining milk, gradually stir into potatoes. Tear cheese into pieces and add to mix, cook over low heat until thickened, stirring constantly.

Notes:

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All Aboard Harvest