Home Cooking Recipes
home cooking recipes                                            home cooking recipes
Hot Pepper Dish
Chef:  Sherri Straub - Hobart, OK          Category:  Side Dishes

Ingredients:
1 cup milk
1 can cream of mushroom soup
1 cup cheese, grated
3 hot peppers, cayenne or jalapeno can adjust the number of peppers used)
1 bag Fritos, regular size















Directions: Warm milk and soup, then mix in cheese, hot peppers and corn chips. Bake in oven for 10 to 15 minutes at 350°F.

Notes: This recipe has been in my family for over 20 years. It's a good side dish for hamburgers and hot dogs.

Untitled
Ingredient
Title
Chef
Category

All Aboard Harvest