Ingredients:
4 cups sugar
1 can carnation milk
1/2 lb. butter
2 (12oz.) packages chocolate bits
1 pint marshmallow creme
1 cup nuts
1 teaspoon vanilla
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Directions: Boil sugar, milk, butter to a firm ball. Stir constantly. Remove and stir in chocolate bits, marshmallow creme, nuts and vanilla. Pour into dish. Cool.
Notes:
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