1 -1/2 cups graham cracker crumbs (about 24)
1/2 cup oleo, melted
1-1/2 cups vanilla or white chips
1-1/2 cups cranberries, dried
1 can sweetened condensed milk
1 cup coconut, flaked
1 cup pecans, chopped
Directions: Combine cracker crumbs and oleo, press into a greased 13x9 inch baking pan. In a bowl, combine the remaining ingredients and mix well. Gently spread over the crust. Bake at 350°F for 25-28 minutes, or until edges are golden brown. Cool on a wire rack and cut into bars. Yields 3 dozen.
Notes: These are very delicious and easy to make.