Home Cooking Recipes
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Grandma T's Macaroni and Cheese
Chef:  Margaret Trojan - Beaver Crossing, NE          Category:  Main Dishes

Ingredients:
1 stick margarine
3 tablespoons flour
2 cups milk
1 to 1 1/2 cups processed American cheese spread, chunked
2 cups macaroni















Directions: Cook and rinse macaroni and put in 9x13 inch pan. Melt margarine, add flour and milk, stir until slightly thicker. Add the cheese when melted. Pour over macaroni. Bake at 350°F 30 minutes until brown and bubbly.

Notes: Our grandchildren ask for this when they are at our house. It is easy to make and good too.

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